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Tuesday, September 09, 2008

Honey Mustard Chicken Salad


Y'all know these dressings are awesome, right?
We love them.
This is an easy recipe that we came up with when we were first married. (I love the recipes we make that take me back to our tiny apartment in Waco, before my children were a twinkle in our eyes. How different life is now!) We made it last night and I had forgotten how good and easy it was!
My kids even liked it.

1 package of chicken tenders
1 bottle Brianna's honey mustard dressing
Lowry's season salt (or whatever kind you use)
lettuce
red bell pepper
other salad veggies you like (I like grape tomatoes, carrots, etc.)
pecans
croutons

Season the chicken tenders and either grill them, or cook on the stove-top, using about 1/2 the bottle of dressing.
Then make your salad to your liking...I use the above listed salad items. I use the honey mustard dressing on the salad, but not too much. The chicken already adds a lot of flavor. Rusty used a different dressing on his, but I think that's weird.
I serve with crescent rolls, and there you have it.
Easy, hu? And it's so good!
Hope y'all like it!

2 comments:

5 Chicks and a Farmer said...

we LOVE Brianna's dressing! Not only does it all taste excellent, its made locally here in Brenham, TX which we are all about. And it contains all-natural ingredients. That gets extra cool points from us.

Thanks for sharing!

Garratts said...

I want to see Canada pics!!!